2012

Chef and Somm: Jedi Level Wine Pairings

April 5th I was invited to a dinner hosted by Chef and Somm. This was the second time I have had the opportunity to enjoy a meal prepared by Chef Eyal Liebman and Sommelier Rebecca Meir-Liebman. You can read about my last meal here. Needless to say I was excited...

2 Sisters – The 2012 Batch

The last time I was at Two Sisters was last year at this time. The new winery had my attention with their portfolio right from when they opened the doors. Very good Sparkling wine and Sauvignon Blanc were my favorites out of the gate. However, the Red wines showed tremendous...

2012 Villa Annaberta Amarone Della Valpolicella

2012 Villa Annaberta Amarone Della Valpolicella – LCBO 433961 – $38.95 – **** – Drinking Amarone feels like drinking a decadent dessert. It’s rich and concentrated, loaded with very ripe fruit flavours and whispers of cocoa, or coffee. Amarone is made by drying the grapes before pressing them. The winemaking...

Cuvée 2016

The Cuvée Grand Tasting 2016 took place March 5th at the Scotiabank Convention Centre. Every year I set out with the goal of tasting every wine at the event and every year I fall short. This year there were 48 wines in attendance. This year was also interesting because we...

Seriously Cool Wines from Southbrook

Southbrook is offering a couple new “entry level” wines with their Seriously Cool Red and White. The name seriously cool seems to draw it’s name from a few sources. The climate of the wine growing region and/or the fact that these wines come on the heels of two very cold...

Tawse makes Cider (and Cabernet Franc)

Tawse Cider – The past two winters in Ontario have not been kind to the vines of the wineries. Tawse has decided to fill the gap left by missing grapes with cider. The final result is something fantastic. Just a hint of sweetness on the finish of this cider. This...

Rennie Christine Chardonnay and Paradox Pinot Noir

2012 Paradox Pinot Noir – Winery Only (Malivoire) – $40 – ****+ – This Pinot has a striking balance between intense concentrated flavours from the warm 2012 vintage and graceful elegance. Black Cherry, Plum and Spice on the nose. The flavours on this wine are super concentrated that they fill...

New Zealand Tasting (January 2016)

In the depths of Winter in Canada on the other side of the world they are celebrating Summer, so there really isn’t a better time to taste wines from New Zealand than now. I had the pleasure of tasting through Sauvignon Blanc and Pinot Noir, for which many people already...