Podcast

Two Guys Talking Wine - Episode 239

Two Guys Talking Wine · Low Calorie Yellow Tail (no, seriously) – Episode 239 How does wine fit into diet? Last year André set out to get healthy and lost a bunch of weight – and now Michael has let us know that he has signed up for weight watchers....

Two Guys Talking Wine - Episode 238

Earlier this year it was decided that 2021 would be the year of Cabernet Franc for Two Guys Talking Wine. Michael and André both spend a fair bit of time on Instagram these days – they both noticed that wine professional Allison Slute has dedicated her instagram account to the...

Two Guys Talking Wine - Episode 237

In Part 2 of the Grape Guy’s last tasting in his backyard Michael and André take a look at some sweet wines. Yeah – we said sweet! They have both discussed on this podcast how well Canadian Icewine can age – but how did this batch hold up?

Two Guys Talking Wine - Episode 236

It has been awhile since we’ve raided Michael’s cellar … It has also been awhile since the guys were able to get together face to face. This podcast was recorded at the Grape Guys backyard following the COVID-19 guidelines. Did we find any gems from the cellar? Or was it...

Two Guys Talking Wine - Episode 235

Michael and André talk about some wines that they have been sipping on lately. The Grape Guy teases that he is currently working on his 2021 Rosé round up – and André is still spending way too much money on wine.

Two Guys Talking Wine - Episode 234

Two Guys Talking Wine · with Dan Sullivan of Rosehall Run(Episode 234) – Ontario Legacy 17 The latest instalment of the legacy series takes us to Prince Edward County (finally). We are joined by Dan Sullivan the winemaker at Rosehall Run to talk about the origin of this winery.

Two Guys Talking Wine - Episode 233

Two Guys Talking Wine · San Pedro Changes the Face of Pinot Noir – Episode 233 Tayu is a stellar Pinot Noir that has reached the Ontario market. Michael and André sit down with Viviana Navarrete who has been working on this project. The grapes used in this bottle of...

Two Guys Talking Wine - Episode 232

As André and Michael continue to unpack Cabernet Franc they turn their attention to Fogolar. If you’re not familiar with Marc Pistor – there’s a chance you will be very soon. His virtual label has its focus on Cabernet Franc and Riesling. In this episode we focus on the former....

Two Guys Talking Wine - Episode 231

Two Guys Talking Wine · Icellars in the Covid Times – Episode 231 Much of Ontario spent most of the past four months under lockdown. This has been a challenge for the hospitality industry across the board. The pandemic has brought about some creative ways to find a way to...

Two Guys Talking Wine - Episode 230

Two Guys Talking Wine · Will Seven Eleven Be The First Corner Store Wine Retailers in Ontario – Episode 230 This past week Seven Eleven applied for 61 licenses to serve alcohol on their premises. The knee jerk reaction from many people has been immediately to condemn this move. But...

Two Guys Talking Wine - Episode 229

Two Guys Talking Wine · Dry(ish) January – Episode 229 This past month one of the guys attempted to do a Dry January… how did it go? Michael and André sit down to talk about the first month of 2021 – and possibly the second one too.

Two Guys Talking Wine - Episode 228

This is a crossover episode – but don’t worry we don’t have Scrappy Doo or the Great Gazoo on deck. We are joined by Paul Kalemkiarian the host of Wine Talks in California. He runs one of the oldest wine clubs in the United States. We sit down with him...