Podcast

Old Chilean and Star Trek: Picard are what the guys tackle as Michael raids his cellar again.

They make wine in China? Is it any good? While Michael is still gallivanting around Tuscany – André sits down with Lenz Moser and Andrew Von Teichman to talk about Changyu Moser XV.

It’s early in the year so naturally Michael has left André in North America by himself. Michael is in Italy – so naturally he thought this would be a perfect time to talk about Burgundy. We are joined by Christer Byklum – one of the most trusted voices in Wine.

Michael and André take a question from the audience as they tackle the question – how do you start a wine collection with $250?

2018 Kacaba Unoaked Chardonnay – $15.95 – LCBO 326975THUMB UP – MICHAEL … André I know this is your white grape of choice, hell if you weren’t already married I believe you’d walk a Chardonnay grape down the aisle, and while this is not my style of Chardonnay I can...

Michael and André lament the end of the holiday season by talking about some of their favourite wines from over the past month.

Michael and André took a bit of time to check out the Sparkle and Ice gala in Niagara on the Lake. André checked out the Icewine Gala in Niagara Fall the previous week. It’s been an Icewine filled January for the guys.

It’s time for another episode of our very popular Stump the Chump. This time we head south of the border with friend of the podcast Farrah Felten-Jolley of Klinker Brick located in Lodi.

And now the exciting conclusion of old wines. When our heroes left off André was heading to his cellar to open up a bottle of Chateau La Confession… did the bottle make it to the table?

It’s our last podcast of 2019. Michael and André take a moment to reflect on their year tasting wine. Oh – and they empty the swear jar.

It’s one of the last times the guys get together for 2019 – somehow the conversation ended up on the topic of Old Wine. At least they didn’t talk about wine scores.

Michael forced André to wake up to speak to someone in France about the Rhone Valley. Truthfully it wasn’t that difficult – we’re both fans of the wines, and the region.