andre

Chateau Montelena (August 2015)

This is the first of six posts about Californian wineries I had the opportunity to visit in August. It’s taken me a bit to digest everything I tasted and saw but needless to say that California is definitely worth a visit. My first stop was at Chateau Montelena. Shortly after...

Stoney Ridge: A Tale of Two Chardonnay’s

2010 Excellence Chardonnay – $49.95 – ****1/2 – There shouldn’t be much left of this wine on the shelves of Stoney Ridge. Coming in just shy of fifty dollars I still think this is something that you should experience. Everything is perfectly in focus in this wine from the seductive...

Kacaba – Time to BBQ (July 2015)

2013 Merlot – ****+ – $24.95 – Winery Only – This wine is stunning! The nose is ripe aromas of smoke with black currant, blackberry and coffee. The nose almost fools you because it is restrained and elegant. Once the wine hits your tongue prepare for a wake up call....

#I4C15 – Cool Climate Chardonnay Debrief

There are two big events that I mark on the Calendar for every year in wine country. Cuvée takes place in the winter, you can see my thoughts from 2015 by clicking the link. The Cool Climate Chardonnay Celebration takes place in the summer. This event is important because it...

What’s the deal with Grappa?

I have had Grappa a couple of times before. And while we are in the middle of a cocktail revolution that is sweeping the city Grappa has not made it’s way into many cocktails that I’ve seen. For myself, I prefer spirits that require little fuss and can be enjoyed...

Bench Trial Wines

I hosted a Cabernet Franc tasting earlier this year, and I am still sorting through my notes on 47 different wines from all over the province. I was fortunate to have the Bench Trial wines included in my panel. Currently operating as a virtual winery they have a 2010 and 2011...

Portugese Wines: A Learning Experience

Last month I attended a wines of Portugal tasting. Prior to a walk-around tasting there was a crash course seminar hosted by Master Sommelier John Szabo. I don’t know much about Portugese wines. For most people their knowledge of Portugese wines start and end with Port. There is obviously much...