Do They Eat Vegetables In France?

Tasting Together Season 2 Episode 18 André is back in Canada – Miroki is still in Europe – she has some thoughts on what it was like to travel by train from Paris to Barcelona. What’s the best way to pack a suitcase when bringing wine and food home from...

Not All Sangiovese Is Created Equal - Especially At Il Borro

Two Guys Talking Wine Episode 379 We’re back in Tuscany, in an area called Valdarno di Sopra; don’t worry, we’ll cover what that is and its importance. This week we are speaking to Salvatory Ferragamo – does that last name sound familiar? His family owns Il Borro a winery that...

Taking A Toddler To France Was A Good Idea After All…

Tasting Together Season 2 Episode 17 Miroki and her husband Eric joined André and his family (Anja and Spencer) on their trip to Champagne. Earlier this year we had a chat with Alina and Kyle about bringing a toddler with them to France – and it eased André’s nerves. While...

Whiskey - Whisky - Rye?

Tasting Together Season 2 Episode 16 Both Miroki and Andre are lovers of whisk(e)y, but how much do they know, outside of the fact that Scotch spells it “whisky”? Miroki had a chance to attend a UK tasting that featured drams from Ireland, Scotland, Wales and England. Plus, she catches...

BONUS - Full Dany Rolland Interview (in French)

Two Guys Talking Wine – BONUS Yesterday you heard our commentary about a chat Michael recently had with Dany Rolland – here is the unedited french interview. Learn more here – https://www.rollandcollection.com/france/chateau-fontenil/ Support the Two Guys Talking Wine on Patreon – https://www.patreon.com/2guystalkingwine You can email André at andre@andrewinereview.ca and follow...

What does Dany Rolland think about the future of Bordeaux?

Two Guys Talking Wine – Episode 377 Michael and André have been talking about the storm brewing for years in regions that have not laid out the proper infrastucture to attract new customers. While they typically have been focused on the canary in the coal mine in California – the...

Easter, Passover, and $15 Eggs!

Tasting Together Season 2 Episode 14 Miroki and André catch up while Miroki is still on the road celebrating passover with her in-laws in Massachusetts. The Easter Bunny visited Spencer for the first time – with a large basket of chocolate. How are Americans coping with tariff’s on the horizon...

Are Big Brands Like Wakefield Responding To The Market Quick Enough...?

Two Guys Talking Wine – Episode 376 André recently had a chance to sit down with Justin Taylor of Wakefield Wines. Wakefield wines is the number two ultra-premium brand in Australia behind Penfolds. With global trends in wine making a dramatic turn – How is Wakefield adjusting to the changes?...

What do Beer and Terroir Have In Common?

Tasting Together Season 2 Episode 12 André and Miroki have been chatting about the concept of beer and terroir for quite some time on and off. So this week they set off on a mission to find brewmasters to help them dissect whether or not beer and terroir function in...